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Why Acharya Balkrishna says high BP patients should eat ripe red tomatoes every day

Image: The Statesman. Rights remain with the publisher.

Ripe red tomatoes are full of potassium and lycopene, two things linked to healthier blood vessels. Studies show a small but real drop in blood pressure with regular intake. Here is how to eat them for the best benefit.

Read the full report on The Statesman

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Health
First reported by
The Statesman
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statesman news service
Published
Friday, 9 October 2026, 10:25 am IST
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