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Health

Understanding Why Spicy Food Causes a Runny Nose

Image: The Csr Journal. Rights remain with the publisher.

The phenomenon of a runny nose following the consumption of spicy food is known as gustatory rhinitis. This condition is classified as a form of non-allergic rhinitis, where the nasal passages produce excessive watery mucus in reaction to certain foods, particularly those containing chilli, pepper, and other strong spices. Unlike allergic reactions, this response is […]

Read the full report on The Csr Journal

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Section
Health
First reported by
The Csr Journal
Reporter
nirali sethi
Published
Friday, 23 October 2026, 8:29 pm IST
Coverage
One outlet so far

How this page works. The Headline Update lists this report from The Csr Journal with a short summary and a link to the original. The original reporting and photograph belong to the publisher. Spotted an error in our summary? Tell our corrections desk.

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