FSSAI tightens norms for perishable food in India
New Delhi, Oct 18 (IANS): The Food Safety and Standards Authority of India (FSSAI) on Sunday issued an advisory directing food business operators (FBOs) to ensure proper handling, storage and transportation of perishable food items such as khoa, paneer, meat and fish under controlled temperature conditions throughout the supply chain to safeguard food safety and […] The post FSSAI tightens norms for perishable food in India first appeared on Nagaland Post.
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- Health
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- Nagaland, Delhi
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- Monday, 19 October 2026, 12:25 pm IST
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